Sea scallops might be marked at 10/, meaning that between 10 and scallops are in each pound This translates to scallops that weigh somewhere between8 to 16 ounces each The higher the numbers, the smaller the scallops Of course, larger seaTry to find U10 scallops, which are the largestsize ones If you can only find the smaller ones bake cassoulet for about5 to 10 minutes instead of 10 to 15 (as in recipe) 1 Preheat oven to 350°F (180°C)2 Heat 1 tbsp (15 mL) olive oil in a skillet over medium heat Add chorizo and sauté for 1As we get more into the season the higher percentage of larger size prawns increase, the start of the season see a higher percentage of the smaller sizes 10/15 & 16/ Sizes Available U/6, U/8, U/10, 10/12, 10/15, 16/ pieces to lb Packaging Packed and frozen at sea HOSO (Head On Shell On) 5kg net weight carton
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Omaha Steaks